This collaborative space allows users to contribute additional information, tips, and insights to enhance the original deal post. Feel free to share your knowledge and help fellow shoppers make informed decisions.
Just put butter in pan. Simmer off some garlic and onion if you've got it. Add a tiny sprinkle of flour if you've got it. Add a little spoon of the lobster base. Dump the corn water and the desired amount of corn out of a can of corn. Add half and half to what ever creaminess you want. Bring to a gentle boil and throw in a few frozen shrimp. Turn off and let it set about 5 minutes until the shrimp are cooked.
Season it with things like Ol Bay, cayenne pepper, black pepper, a couple drops of Worecestshire sauce or hot sauce.
12 Comments
Sign up for a Slickdeals account to remove this ad.
This stuff is great. It's a secret ingredient in my clam chowder- adds a bit of salty-sweetness that takes it over the top.
It's also stupid easy to make a bisque with it.
Just put butter in pan. Simmer off some garlic and onion if you've got it. Add a tiny sprinkle of flour if you've got it. Add a little spoon of the lobster base. Dump the corn water and the desired amount of corn out of a can of corn. Add half and half to what ever creaminess you want. Bring to a gentle boil and throw in a few frozen shrimp. Turn off and let it set about 5 minutes until the shrimp are cooked.
Season it with things like Ol Bay, cayenne pepper, black pepper, a couple drops of Worecestshire sauce or hot sauce.
Last edited by Selman August 21, 2025 at 08:15 PM.
Leave a Comment
Top Comments
Just put butter in pan. Simmer off some garlic and onion if you've got it. Add a tiny sprinkle of flour if you've got it. Add a little spoon of the lobster base. Dump the corn water and the desired amount of corn out of a can of corn. Add half and half to what ever creaminess you want. Bring to a gentle boil and throw in a few frozen shrimp. Turn off and let it set about 5 minutes until the shrimp are cooked.
Season it with things like Ol Bay, cayenne pepper, black pepper, a couple drops of Worecestshire sauce or hot sauce.
12 Comments
Sign up for a Slickdeals account to remove this ad.
Scratch that, just no longer S&S.
It's also stupid easy to make a bisque with it.
Just put butter in pan. Simmer off some garlic and onion if you've got it. Add a tiny sprinkle of flour if you've got it. Add a little spoon of the lobster base. Dump the corn water and the desired amount of corn out of a can of corn. Add half and half to what ever creaminess you want. Bring to a gentle boil and throw in a few frozen shrimp. Turn off and let it set about 5 minutes until the shrimp are cooked.
Season it with things like Ol Bay, cayenne pepper, black pepper, a couple drops of Worecestshire sauce or hot sauce.
Sign up for a Slickdeals account to remove this ad.
Leave a Comment