frontpage Posted by niki4h | Staff • Jun 24, 2025
Jun 24, 2025 11:06 PM
Item 1 of 6
Item 1 of 6
frontpage Posted by niki4h | Staff • Jun 24, 2025
Jun 24, 2025 11:06 PM
Sam's Club Members: Ninja Woodfire 8-in-1 Outdoor Pizza Oven & Smoker
+ Free Shipping w/ Plus$183
$249
26% offSam's Club
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It's Amazing....
Note: it says it takes 20 minutes to preheat (to 700° for Neopolitan pizza); the results say, "THAT'S A LIE."
It easily takes between 30-45 minutes.
So, heat the oven FIRST. Then make your pizza, on a wooden peel. Only takes between 3-4 minutes to cook.
Below is one of my pies. (This was my first attempt at a "stuffed-crust." Taste was amazing- looks? eh...)
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Our community has rated this post as helpful. If you agree, why not thank nilkilla
There is a hopper that takes wood pellets that can be run for smoke flavoring. This is also a decent device for BBQ
"Enjoy the luxury of making 3-minute no-turn, no-fuss pizzas"
Are your kids 8 and 6 or 14 and 16? How many 12 inch pizzas can your family eat? Answer that question and it indicates how many pizzas you would need to make and cook. Then answer how long will it take you to make that many pizzas before cooking them.
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so about 20 mins to "cook" but prep is longer.
Real answer? Because highways used to go through parks so those long roads were called parkways. And at first only the richest people who had large estates had access to cars, and the roads to their homes were so long they were called "driveways"
As far as the pizza side: I end up lacrosse-chucking the dough across the yard more often than I get a viable pizza because I can never get it off the peel and into the oven. It's the only time my family sees my dad-rage.
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Our community has rated this post as helpful. If you agree, why not thank lima_charlie
It's Amazing....
Note: it says it takes 20 minutes to preheat (to 700° for Neopolitan pizza); the results say, "THAT'S A LIE."
It easily takes between 30-45 minutes.
So, heat the oven FIRST. Then make your pizza, on a wooden peel. Only takes between 3-4 minutes to cook.
Below is one of my pies. (This was my first attempt at a "stuffed-crust." Taste was amazing- looks? eh...)
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